Latte Gourmand au Caramel Salé

Salted Caramel Latte Delight

Ingredients

  • 4 cl of salted caramel liqueur
  • 1 shot of espresso
  • 12 cl of hot milk or milk froth
  • 1 tsp of caramel syrup (optional)
  • Fleur de sel & whipped cream (optional)

Preparation

  1. Pour the salted caramel liqueur into a cup.
  2. Add the hot espresso.
  3. Top with hot milk or a generous milk froth.
  4. Garnish with a drizzle of caramel and a pinch of fleur de sel.
  5. A rich and comforting latte, perfect as a dessert treat.


In this recipe

Mantha Caramel

Regular price $35.00
Sale price $35.00 Regular price
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